Tandoor Technology
This technology replicates tandoor-like conditions with a temperature of up to 200-degree Celsius in the oven so you can make the perfect rotis and naans.
Curd at Any Time
The Fermentation Function utilizes an advanced fermentation technology to set just the right temperature to make homemade dough or curd.
Enjoy Local Dishes
Choose from a wide variety of pre-programmed recipes to prepare your family's favourite Indian dishes.
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